Cinnamic Aldehyde CAS #104-55-2
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Chemical Name:Cinnamic Aldehyde
CAS No.:104-55-2
Molecular Formula:C9H8O
Molecular weight:132.16
Sample: Available
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Cinnamic Aldehyde CAS #104-55-2
Cinnamic aldehyde is used as a flavoring agent, ingredient of fragrance in soft drinks, ice creams, dentifrices, pastries, chewing-gum, etc. It can induce both contact urticaria and delayed-type reactions. It can be implicated in contact dermatitis in those who work in the perfume industry or food handlers. Cinnamic aldehyde is contained in the "fragrance mix".
Product Name: | Cinnamaldehyde |
Synonyms: | 3-PHENYLPROPENAL;AKOS B004060;AKOS BBS-00003207;CINNAMIC ALDEHYDE;CINNAMALDEHYDE;CINNAMALDEHYDE, TRANS-;LABOTEST-BB LT00939010;FEMA 2286 |
CAS: | 104-55-2 |
MF: | C9H8O |
MW: | 132.16 |
EINECS: | 203-213-9 |
Product Categories: | chemical reagent;pharmaceutical intermediate;phytochemical;reference standards from Chinese medicinal herbs (TCM).;standardized herbal extract;Aromatic Aldehydes & Derivatives (substituted);Alphabetical Listings;C-DFlavors and Fragrances;Certified Natural Products;Flavors and Fragrances;Pharmaceutical Intermediates;Cosmetics;104-55-2;11 |
Mol File: | 104-55-2.mol |
Cinnamaldehyde Chemical Properties |
Melting point | −9-−4 °C(lit.) |
Boiling point | 248 °C (lit.) |
density | 1.05 g/mL at 25 °C (lit.) |
vapor density | 4.6 (vs air) |
vapor pressure | <0.1 hPa (20 °C) |
FEMA | 2286 | CINNAMALDEHYDE |
refractive index | n |
Fp | 160 °F |
storage temp. | Store below +30°C. |
solubility | 1g/l soluble |
form | Liquid |
pka | 0[at 20 ℃] |
color | Clear yellow |
Specific Gravity | 1.05 |
Odor | Strong odor of cinnamon |
biological source | cassia oil |
Odor Type | spicy |
Water Solubility | Slightly soluble |
Merck | 13,2319 |
JECFA Number | 656 |
Dielectric constant | 16.9(24℃) |
Stability: | Stable. Combustible. Incompatible with strong oxidizing agents, strong bases. |
InChIKey | KJPRLNWUNMBNBZ-QPJJXVBHSA-N |
LogP | 1.83-2.1 at 25-27℃ |
CAS DataBase Reference | 104-55-2(CAS DataBase Reference) |
NIST Chemistry Reference | Cinnamylaldehyde(104-55-2) |
EPA Substance Registry System | Cinnamaldehyde (104-55-2) |
Product Usage
Cinnamaldehyde (CAS # 104-55-2), with its unique aroma, is used as an aroma enhancer in the food industry to add rich flavor to baked goods and beverages. In the field of cosmetics and perfumes, it is the key fragrance for the preparation of special fragrances; In terms of medicine, based on antibacterial and anti-inflammatory properties, it is used for antibacterial drug research and development and medical disinfection products; In agriculture, natural insecticides and fungicides can be made to ensure the healthy growth of crops and are widely used.
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